What you eat directly impacts how you feel. Foods rich in omega-3 fatty acids, probiotics, and vitamins like B12 can significantly boost mood and mental clarity. For instance, fatty fish such as salmon or mackerel provides omega-3s that support brain health, while fermented foods like yogurt or kimchi improve gut health, which is linked to emotional well-being. This article guides readers on incorporating mood-enhancing foods into their diet, such as leafy greens, fatty fish, and fermented foods. To make it even more practical, readers will find recipes like a vibrant quinoa salad with spinach, walnuts, and a lemon-tahini dressing or a probiotic-rich smoothie made with kefir, berries, and honey. Additionally, tips on creating meal plans featuring these foods ensure easier integration into daily routines. Readers will also learn how to avoid foods that can negatively impact mood, such as excessive sugar or highly processed snacks.